Chocolate Nice Cream
- Posted on
- By Katy Burkhartzmeyer
- 0
Triple Chocolate Protein Ice Cream
Marco friendly!
Servings: 2 (1 Serving = 1/2 Ice Cream)
INGREDIENTS:
• 1 Cup Bananas, Sliced and Frozen
• 3 Tbsp Fat-Free Greek Yogurt
• 2 Scoops of chocolate flavored protein powder
• 1/4 Cup of Unsweetened Cocoa Powder
• 1 Tbsp honey or maple syrup
• Chocolate Chips (6g)
DIRECTIONS:
1. Place all of the ingredients in a blender and blend until smooth.
2. Add the contents of the blender to a bowl and cover. Place the bowl in the freezer for 3 hours.
3. Remove the ice cream from the freezer and enjoy!
MACROS PER SERVING:
*Can vary slightly depending on chocolate and protein used
Calories: 311
Protein: 29g
Carbs: 32g
Fat: 4g
Fiber: 6g
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